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    You are in: Home / Recipes / Ken's Chili Recipe
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    Ken's Chili

    Average Rating:

     2 Total Reviews

    Showing 1-2 of 2

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    • on December 16, 2011

      I was looking for a quick and lazy chili recipe for a potluck and this fit the bill. I didn't have a chipolte pepper so I used two jalapenos - one seeded and one not. This has a nice not "in your face" bite...more the afterbite burn. I made hubby try it and he declared it "not too spicy" (he's my taste tester for real people - I like to play with fire). I also simmered it for about an hour. Keeper. Thanks for sharing!

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    • on February 05, 2009

      This was really tasty! Be sure to use a quality chili powder, not the cheap stuff. Will definitely make again. Thanks for posting!

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    Nutritional Facts for Ken's Chili

    Serving Size: 1 (606 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 980.5
     
    Calories from Fat 491
    50%
    Total Fat 54.5 g
    83%
    Saturated Fat 19.7 g
    98%
    Cholesterol 159.1 mg
    53%
    Sodium 2801.2 mg
    116%
    Total Carbohydrate 68.5 g
    22%
    Dietary Fiber 17.1 g
    68%
    Sugars 11.3 g
    45%
    Protein 57.1 g
    114%

    The following items or measurements are not included:

    canned chili

    Detailed Nutrition Values About Nutrition Info
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