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    You are in: Home / Recipes / Kelly's Moo Shu Pork (Or Beef) Pockets Recipe
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    Kelly's Moo Shu Pork (Or Beef) Pockets

    Average Rating:

    4 Total Reviews

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    • on August 07, 2006

      Delish!!! DH ate them up in no time flat. I forgot to get the cookies so I used bread crumbs and a dash of dried ginger to compensate. Thanks!

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    • on August 28, 2007

      My nieces best friends name is Kelly and she is always joking about her weight, she is not fat at all silly girl, but anyway we saw this recipe and we all laughed until we cried because of the name, well.. I made these a couple of months ago and wanted to make them again tonight, I realise I never reviewed them. These are out of this world good, I could eat the recipe by myself easy. I followed the recipe exactly and will again tonight. Sorry it took so long to review.

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    • on June 29, 2007

      These were delicious!!! I used ground beef. And I love hoisin so much, I dipped mine just a little in some!!!

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    • on February 19, 2006

      These are DELICIOUS!! The pork patties are wonderfully flavored!! In my first assembly, I used too much hoisin and it overpowered the pork's flavor, so make sure to heed Kelly's advice and only thinly coat the tortilla. We also substituted a peanut sauce for the hoisin the next day, and that was also very good. Thank you! We loved asian and asian-flavored foods and this was truly wonderful! I can't wait to make it again!!

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    Nutritional Facts for Kelly's Moo Shu Pork (Or Beef) Pockets

    Serving Size: 1 (303 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 668.2
    Calories from Fat 250
    Total Fat 27.8 g
    Saturated Fat 8.5 g
    Cholesterol 71.1 mg
    Sodium 1528.9 mg
    Total Carbohydrate 71.3 g
    Dietary Fiber 5.7 g
    Sugars 7.0 g
    Protein 32.0 g

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