Kelly's Greek Salad

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READY IN: 45mins
Recipe by Jenny Frenny

This is a great pasta salad to take to a bbq or pot luck. Try different kinds of pasta as well, just about anything goes. It isn't a bad idea to wait to mix the dressing with the pasta until you are ready to eat. The pasta will absorb the dressing if it sits for a long time. Another option could be to double the dressing, and mix one batch in while making the salad and the other when you are ready to serve. Cooking time is listed as time to cook pasta.

Ingredients Nutrition


  1. 1. Cook and drain pasta.
  2. 2. Mix dressing.
  3. 3. Chop veggies and add to pasta.
  4. 4. Add cheese and dressing, toss well.

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