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    You are in: Home / Recipes / Kelly’s Cheese Broccoli Rice Casserole Recipe
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    Kelly’s Cheese Broccoli Rice Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Wildflour's Note:

    There are a lot of these recipes out there, but this is how I make it. Rich and cheesy! :)

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (10 ounce) packages frozen chopped broccoli, thawed
    • 1 (10 3/4 ounce) can cream of broccoli soup
    • 1 (10 3/4 ounce) can cream of chicken soup
    • 16 ounces Velveeta cheese, cubed
    • 1 1/2 cups raw Minute Rice
    • 6 -8 tablespoons melted butter
    • 0.5 (12 ounce) box Chicken In A Biscuit crackers, crushed into fine crumbs

    Directions:

    1. 1
      In large bowl, combine soups and Velveeta. Microwave til melted and creamy. About 5 minutes, stirring occasionally.
    2. 2
      Stir in broccoli and rice.
    3. 3
      Pour into greased 13x9-inch pan or glass baking dish.
    4. 4
      Stir cracker crumbs into melted butter and sprinkle evenly over top.
    5. 5
      Cover and bake at 350ºF for 30 minutes.
    6. 6
      Uncover and bake 10-15 minutes longer. Or til casserole is bubbly and crumbs are golden.

    Ratings & Reviews:

    • on January 21, 2009

      45

      Very good recipe - tasty and easy since you just throw it all together. I left off the crackers and butter (though I'm sure that makes it even better).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2007

      55

      I made this for Christmas Eve dinner and everyone raved about it. I subbed shredded cheddar for the Velveeta, and used two cans of cream of mushroom soup, as that's what I had on hand. This one is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2006

      45

      This was good and very easy to put together. I made a mistake however, and didn't realize it said 1/2 of a 12 ounce box of crackers and did 12 ounces and it was way to thick - but then again that's my fault. Thanks for an easy kid-friendly side dish.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Kelly’s Cheese Broccoli Rice Casserole

    Serving Size: 1 (231 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 366.1
     
    Calories from Fat 211
    57%
    Total Fat 23.5 g
    36%
    Saturated Fat 14.2 g
    71%
    Cholesterol 70.7 mg
    23%
    Sodium 1169.1 mg
    48%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 2.4 g
    9%
    Sugars 5.6 g
    22%
    Protein 13.5 g
    27%

    The following items or measurements are not included:

    Chicken In A Biscuit crackers

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