Kellogg's All-Bran Muffins

READY IN: 30mins
Recipe by WI Cheesehead

These have optional bananas. I’ve used Post Raisin Bran also.

Top Review by Melissa and Her Pan

Apparently I just shouldn't bake in the morning. Not only did I get the All Bran "Buds" instead of the regular cereal (they don't get mushy no matter HOW long you soak them in the milk), I also neglected to use baking powder. So I have 14 hockey pucks that smell terrific. I'll try this again sometime soon. lol

Ingredients Nutrition


  1. Stir together flour, sugar, baking powder and salt. Set aside.
  2. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minute or until cereal softens.
  3. Add egg, applesauce, and banana (if using). Beat well.
  4. Add flour mix, stirring only until combined.
  5. Portion batter evenly into 2 1/2-inch muffin-pan cups coated with cooking spray.
  6. Bake at 400° about 20 min or until lightly browned. Serve warm.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a