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    You are in: Home / Recipes / Kelleigh's Warm Shiitake Mushroom Salad Recipe
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    Kelleigh's Warm Shiitake Mushroom Salad

    Average Rating:

     3 Total Reviews

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    • on November 06, 2010

      Tell Kelleigh this is wonderful! I had it as my main dish last night; only changes were olive oil instead of peanut oil, and just a dash of salt. Brings out that great shitake flavor, and was just right!

      Made for the vegetarian/vegan swap of November 2010.

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    • on October 17, 2009

      Yummy! Nice side dish for my steaks! My DH just loved it. Thansk, Acadia! Made for potluck tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on June 21, 2009

      This is really a tasty side dish, and easy to make. Flavors in the marinade are subtle, letting the mushroom flavor shine. The only thing I would do differently, is to make a second batch of the marinade/dressing, since my mushrooms soaked the amount written all up and I had nothing to toss them with after grilling.

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    Nutritional Facts for Kelleigh's Warm Shiitake Mushroom Salad

    Serving Size: 1 (210 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 599.4
     
    Calories from Fat 148
    24%
    Total Fat 16.5 g
    25%
    Saturated Fat 2.8 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 409.4 mg
    17%
    Total Carbohydrate 118.5 g
    39%
    Dietary Fiber 18.1 g
    72%
    Sugars 35.5 g
    142%
    Protein 15.0 g
    30%

    The following items or measurements are not included:

    rice wine vinegar

    Detailed Nutrition Values About Nutrition Info
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