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    You are in: Home / Recipes / Keep It Simple Tuna Melt Recipe
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    Keep It Simple Tuna Melt

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    DeeDee-licious's Note:

    My family really enjoy tuna melts. Some recipes are complex and take lots of prep. I came up with this idea and can make delicious tuna melts in less the 30 minutes with very little clean up! All which are very important as a working mom.

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    Ingredients:

    Serves: 2-4

    Yield:

    sandwic ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix the tuna, mayo and dill in a bowl.
    3. 3
      Cut the Rolls so that they can be used as a sandwich.
    4. 4
      Scoop some of the tuna mixture on one half and add a slice of cheddar on top of the tuna.
    5. 5
      Place the both halves of the croissant on a baking dish for all the sandwiches.
    6. 6
      This will toast the half without any tuna and cheese along with the half with the tuna and cheese.
    7. 7
      Leave in the oven to melt/bake for 8 to 10 minutes.

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    Ratings & Reviews:

    • on April 11, 2011

      45

      I whipped this up for lunch today, adjusting the recipe to one serving. I cut the mayo back quite a bit as I don't love mayonnaise. Served on an English muffin. This was simple and tasty. Thx!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Keep It Simple Tuna Melt

    Serving Size: 1 (203 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1017.3
     
    Calories from Fat 435
    42%
    Total Fat 48.3 g
    74%
    Saturated Fat 16.7 g
    83%
    Cholesterol 149.0 mg
    49%
    Sodium 2058.6 mg
    85%
    Total Carbohydrate 74.8 g
    24%
    Dietary Fiber 2.6 g
    10%
    Sugars 6.0 g
    24%
    Protein 67.9 g
    135%

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