Keema (Ground Beef Casserole)

Total Time
1hr 20mins
Prep 45 mins
Cook 35 mins

This is an Indian or Pakistani dish. Cinnamon is on of my favourite spices but I would never have thought to try it in a savoury dish before now.

Ingredients Nutrition


  1. Brown ground beef in pan with onions until browned.
  2. Add tomatoes, peas or corn, potatoes and spices along with salt and pepper to taste.
  3. Bring to a simmer, cover and cook for 25 minutes or till potatoes are done.
  4. Add water if it becomes too thick. It should have the consistency of chili.
  5. Serve over rice or couscous.
Most Helpful

Indian chili. That's how I explained it. Hubby and I loved it. Mom said it was one of the best things she's ever eaten; and she rarely likes anything someone else makes.

LeahBurgoon May 21, 2011

This was easy and came out really good! Will make again no doubt!

Cooking with Sean April 26, 2011