Total Time
Prep 0 mins
Cook 25 mins

This was on the back of a Keebler ice cream cone box. ;)

Ingredients Nutrition

  • 24 keebler ice cream cups
  • 1 box any brand chocolate cake mix


  1. Follow instructions on back of cake mix to make batter.
  2. Wrap foil around cone base on place straight up in ungreased muffin pan.
  3. Fill Keebler cones with ¼ cup of cake batter (approximately ½ full). Do not overfill the cone or it may bake over the sides. Let batter settle before placing cones in oven.
  4. Place partially-filled cones in oven and bake for 25-30 minutes at 370 degrees F.
  5. Let cones cool completely before topping.
  6. You can use any kind of topping, including whipped cream, frosting, ice cream, your favorite Keebler cookie, etc. For cones with less cake, fill ice cream or a surprise treat kids love!