Kay's Banana Nut Cake

"This is a recipe from my grandmothers friend..."
 
Download
photo by mums the word photo by mums the word
photo by mums the word
photo by mums the word photo by mums the word
Ready In:
1hr 5mins
Ingredients:
7
Yields:
1 cake
Serves:
8-10
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350 degrees.
  • Beat eggs until thick.
  • Add cake mix, pudding, water, oil, and bananas.
  • Beat with electric mixer at medium speed for 10 minutes.
  • Add walnuts, mix to incorporate.
  • Pour into ungreased bundt pan.
  • Bake for 50 minutes.
  • Do not remove from pan until cooled.
  • Sprinkle for powdered sugar for garnish.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. So much banana flavour and very moist too - we loved this cake! Because you start with a cake mix, it is a cinch to make. I decided to grease my bundt pan with PAM, because everything sticks to it terribly. The cake popped out beautifully. I only beat the batter for 5 minutes as opposed to the 10 min in the directions as I have a crappy little hand mixer that overheats quickly. But no worries, it turned out great anyways. Thx for sharing this great little recipe. Made for PAC 2011.
     
  2. This was such a great recipe! It was very easy and made some beautiful cupcakes for my sisters work. They turned out to be the perfect fluffy consistency and were complimented by a maple frosting. Thank you for posting! Made for Newest Zaar Tag.
     
Advertisement

RECIPE SUBMITTED BY

<p><span><strong>I am a stay at home mom to two wonderful boys; Joshua (8years), Kaiden (5 years), and baby GIRL, Madalynn (19 months)! &nbsp;I also have&nbsp;two fur babies (cats); Kobee, AJ; we had to put our youngest cat Sly down Jan 2014. :(. I am also&nbsp;married to my best friend, Jeff and have been since April 2005.&nbsp; I love cooking, hate cleaning and will do whatever I can to get out of it!&nbsp;&nbsp;I&nbsp;love grilling and baking.&nbsp;&nbsp;I do most of the grilling at my house, and bake for almost a week straight at Christmas time!&nbsp; I can make or will attempt just about anything,&nbsp;though I rarely make&nbsp;brownies, my husband's are the best!&nbsp; Homemade breads are not my friend, so I am always working on bread baking.</strong></span></p> <p><span><strong>As for recipe ideas (besides zaar) Cooking Light Cookbooks are my favorites.&nbsp; I love to make new meals and try new things; it is hard though because my husband is picky when it comes to veggies (and hates seafood); If it were up to him we would have baked-bread crumb chicken and white rice at least one meal a day!&nbsp; Over the past couple years with zaar, I have found tons of new recipes&nbsp;my family&nbsp;normally wouldn&rsquo;t eat&nbsp;but have been happily surprised with new favorites.</strong></span></p> <p><span><strong>I&nbsp;love to join in&nbsp;all of the tag games; I haven't been as present as I would like, but as soon as my Jeff is back from working in Ohio I will be back in full tagging mode! </strong></span></p> <p><span><strong>Cooking is my hobby and passion, I always like to host the family get togethers and volunteer for the potluck dishes.&nbsp; Most of all though&nbsp;are my kids; being home all day with them is fun and challenging, but I wouldn&rsquo;t trade it for any salary!!</strong></span></p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes