2 Reviews

So much banana flavour and very moist too - we loved this cake! Because you start with a cake mix, it is a cinch to make. I decided to grease my bundt pan with PAM, because everything sticks to it terribly. The cake popped out beautifully. I only beat the batter for 5 minutes as opposed to the 10 min in the directions as I have a crappy little hand mixer that overheats quickly. But no worries, it turned out great anyways. Thx for sharing this great little recipe. Made for PAC 2011.

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mums the word March 05, 2011

This was such a great recipe! It was very easy and made some beautiful cupcakes for my sisters work. They turned out to be the perfect fluffy consistency and were complimented by a maple frosting. Thank you for posting! Made for Newest Zaar Tag.

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MizEmerilLagasse September 08, 2010
Kay's Banana Nut Cake