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    You are in: Home / Recipes / Katy's Banana Bread Recipe
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    Katy's Banana Bread

    Katy's Banana Bread. Photo by GaylaJ

    1/1 Photo of Katy's Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    20 mins

    50 mins

    Salt Lake Meal Swapping's Note:

    Jeanine never liked Banana Bread before she tasted Katy's recipe, now she likes it :-)! It is fun to try new stuff in the swap.

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    Ingredients:

    Serves: 10

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Mix egg, mashed banana's, veggie oil.
    2. 2
      Add all dry ingredients: flour baking powder,.
    3. 3
      Soda, cinnamon, and sugar.
    4. 4
      Mix well pour into med bread pans.
    5. 5
      350 50 minute.

    Ratings & Reviews:

    • on October 29, 2012

      The best Banana Bread I have ever tasted. It is moist and delicious. I took a small piece out of the oven and had to stop myself from eating more. I made it at the request of a friend and he thought it was the best too! It was easy to put together; I had 3 bananas that were at the end of their time and were perfect for this easy and delicious recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2007

      55

      IMPRESSIVE! I had 3 bananas that were marching quickly towards their graves couldn't bear to see them go in the trash. Bananas are a favorite around this house! I hate trying to put something together to bake though and it usually takes me a long time. Not this one...took me 13 minutes to prep. Always happy to find a yummy recipe that takes very little time! Thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2007

      55

      Great recipe!! I made only minor changes; such as I used self-rising flour so that the baking powder and baking soda weren't needed. (I always use self-rising flour.) Also, I had more bananas on hand that were very ripe...I used 4 large and 1 medium. I didn't use any of the optional ingredients. Very nice. Will definitely make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Katy's Banana Bread

    Serving Size: 1 (93 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 213.6
     
    Calories from Fat 56
    26%
    Total Fat 6.2 g
    9%
    Saturated Fat 0.9 g
    4%
    Cholesterol 18.6 mg
    6%
    Sodium 93.9 mg
    3%
    Total Carbohydrate 37.6 g
    12%
    Dietary Fiber 1.4 g
    5%
    Sugars 19.3 g
    77%
    Protein 2.9 g
    5%

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