Katie's Seasoned Asparagus With Bacon

Be the first to review
READY IN: 15mins
Recipe by KT Scarlet

Cut the asparagus and make it easier for the kids to eat.

Ingredients Nutrition


  1. Chop bacon.
  2. Heat skillet over medium heat and melt bacon grease (or lard).
  3. Fry up bacon until about halfway cooked.
  4. While bacon is cooking, chop asparagus into 1-2" lengths (discard ends).
  5. Drizzle asparagus with olive oil and toss with tarragon and Old Bay seasoning.
  6. Add asparagus to skillet, cook covered, stirring occasionally, 5-7 minutes or until desired doneness.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a