Kathy's Super Simple Shrimp Parmesan
- Ready In:
- 45mins
- Ingredients:
- 8
- Yields:
-
1 casserole
- Serves:
- 4
ingredients
- 1 lb raw large shrimp, peeled and deveined
- 1 cup italian seasoned bread crumbs
- oil (for frying)
- 2 cups of your favorite prepared pasta sauce
- 1 1⁄2 cups shredded mozzarella cheese
- 2 tablespoons grated parmesan cheese
- salt and pepper
- 1 tablespoon chopped fresh parsley
directions
- Roll prepared shrimp in the bread crumbs and pan fry about 4 minutes on all sides till lightly browned. (I use a half and half mixture of peanut oil and olive oil for frying)
- Put half of the sauce into the bottom of a casserole dish, top with the shrimp, mozzarella, salt, pepper and parmesan.
- Cover with foil and place in a 350* oven for about 20 minutes or until heated through.
- Garnish with the parsley and additional parmesan if desired.
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RECIPE SUBMITTED BY
I am an avid cook and baker. I have a small wedding cake business, doing about 6 cakes each year strictly as a hobby. I collect cookbooks and my library is 600 plus books strong, I have recipes for practically ANYTHING and I am still looking for more.
I am the mother of two beautiful daughters and the wife of a 'very special' man. His love for food inspires me to be the best cook that I can be!!<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">