Kathy's Fruit Salad
photo by 2Bleu
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 2 tablespoons olive oil, warmed
- 1⁄4 cup lemon juice
- 1 teaspoon curry powder
- 1 cucumber, semi-peeled seeded and cubed
- 1 cup cantaloupe, cubed
- 1 cup watermelon, seeded and cubed
- 1 cup strawberry, halved
- Splenda sugar substitute, for dusting (optional)
directions
- To the olive oil, add the lemon juice and curry powder.
- In a large serving bowl, place all the fruit. Pour oil mixture over fruit and toss gently.
- Cover and refrigerate till needed. Sprinkle the top with Splenda or sugar just before serving if desired.
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Reviews
-
This is a very light and refreshing salad! I really didn't know if I'd like this. I never thought of adding olive oil to a fruit salad, but that, along with the lemon juice and curry powder, makes a nice "dressing". I loved the combination of fruits in this salad and the cucumber goes nicely with it all as well! Thanks for sharing.
RECIPE SUBMITTED BY
2Bleu
Duncan, South Carolina
Original Zaaarite. Food lovers.
Lynnda passed away in March 2020. Her recipes live on here for everyone to enjoy and Rick continues the tradition. We will forever live together through our food. Live well. Eat well.?