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1/1 Photo of Kathy's Fruit Dip
Serve with a platter of fresh fruit such as bananas, strawberries, orange or grapefruit sections, sliced peaches, watermelon balls, seedless grapes, and cantaloupe or honeydew wedges. Or try a dollop of it on Kathy's Fruit Salad. Both are from the recipe collection of Bird's sister Kathy.
Units: US | Metric
Serving Size: 1 (43 g)
Servings Per Recipe: 8
The following items or measurements are not included:
reduced-sugar orange marmalade