A very sweet, unusual, and delicious dessert! I used ground ginger instead of fresh and in the future would recommend reducing the butter or setting more aside in the dish so that one could put more on if needed. I was skeptical at how they would turn out and if my family would like them but they all got eaten up. I think I will use some of the extra butter/sugar syrup on other fruit or maybe some popcorn. I'm sure that it would be delicious on most anything. Made for ZWT6
My husband and I just finished this yummy dessert and will be having it again and again. Thanks. (I added sliced almonds just before serving and it was so good.)
Delicious. DD (toddler) told me to make these again she seems to love ginger. We had it with Yogurt Dessert Sauce.
Just as the other reviewers said, this tastes great and couldn't be easier. My only suggestion is to use as small a baking dish as you can so that the lovely sauce doesn't have far to run!
We really enjoyed this! Great flavors, simple & fast what more could you ask for. Made for your week 14 football win.
VERY, VERY TASTY! Loved the combo of citrus, cloves & ginger on the bananas in this very-easy-to-make recipe! [Tagged, made & reviewed in Gimme 5]
YES! YES! YES! Spicy. Complex. Deciptively simple and easy. Sublime texture. Beautiful presentation. LOVE this!!!
I loved the butter with the ginger and banana! The smell alone is worth 5 stars. Extremely easy to make. Does Kathy have any other tricks up her sleeves?!
I really enjoyed this dessert! I loved the fact that it was so easy to make and fast, too.I used ground ginger instead of fresh. But it was also so very tasty. It's going to be a family keeper. Thanks MP, and your sister of course!
Oh my, this was wonderful. Too, too easy to make and too, too easy to eat! The ginger and lemon juice provided just enough of an edge to take this out of the 'comfort' domain. Try a little whipped cream on this and die!