Kate's Salsa

READY IN: 2hrs 10mins
Recipe by Colorado Lauralee

Salsa just wouldn't be salsa without cilantro, the lower leaves of the corriander plant. You can also use this recipe to make peach-mango salsa by substituting peaches and mangos for the tomatoes. I found this in our newspaper 'The Spectrum'.

Top Review by mama smurf

Made as written and DH and really enjoyed it. I did use some diced red onion along with the green onion to make the half-a-cup. Very tasty!! Thank you for posting. Made for 2013 Zaar Cookbook Tag game.

Ingredients Nutrition


  1. Combine all ingredients and let stand covered in the fridge at least 2 hours to let the flavors mix. Cooking time is marinating time.

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