Kate's California Wildfire Chili
Added April 05, 2009 | Recipe #364588
Total Time:
Prep Time:
Cook Time:
1 hrs 10 mins
10 mins
1 hrs
Not for the faint of heart! I like spice a lot! Best for those with an iron stomach! Made it up myself!
Directions:
1
Brown the ground beef and onions together.
2
Put tomatoes in a pan, drain corn and kidney beans and add them too.
3
Put the beef and onions into the pan cook all on a medium-to-high temperature
4
Add jalapeños and the juice to the pan.
5
Let the chili percolate for about 30 min, longer if desired. Serve. This recipe is great if you want to harm your enemies by making it appear as a peace treaty effort!
6
Goes great with Mexican Cornbread.
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Nutritional Facts for Kate's California Wildfire Chili
Serving Size: 1 (276 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 319.0
-
- Calories from Fat 95
- 30%
- Total Fat 10.6 g
- 16%
- Saturated Fat 3.6 g
- 18%
- Cholesterol 38.5 mg
- 12%
- Sodium 429.3 mg
- 17%
- Total Carbohydrate 43.3 g
- 14%
- Dietary Fiber 7.5 g
- 30%
- Sugars 9.3 g
- 37%
- Protein 18.0 g
- 36%
The following items or measurements are not included:
chili seasoning mix
jalapeno juice
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