Karyn's Quinoa Chicken Crock-Pot

READY IN: 4hrs 10mins
Recipe by CalgaryHealthyCook

A co-worker gave me this recipe. It is wheat, gluten, egg and lactose free for those out there with allergies.

Top Review by meporrata

unusal blend of flavors, very tasty. Used 2/3 cup canned chick peas, as it doesn't specify canned or dry. Also used 3 whole boneless breasts, or 6 pieces, which also was not specified. But even my son who is suspicious of quinoa came back for seconds.

Ingredients Nutrition


  1. Place all ingredients in crockpot and stir.
  2. Cook on medium for 4 hours or low for 8 hours.
  3. Optional - put 1 red pepper chopped in for the last hour.

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