Total Time
27mins
Prep 15 mins
Cook 12 mins

This is great. My husband and I love this recipe.

Ingredients Nutrition

Directions

  1. Drain pineapple reserving the juice.
  2. In a large skillet, heat corn oil over medium heat.
  3. Add next 3 ingredients.
  4. Stir fry 2 minutes or until tender crisp.
  5. Remove.
  6. Stir fry pork, 1/2 at a time, 3 minutes.
  7. Return pork to skillet.
  8. In bowl, stir together pineapple juice and remaining 5 ingredients.
  9. Stir into skillet.
  10. Add green pepper mixture and pineapple.
  11. Stirring constantly, bring to a boil over medium heat and boil 1 minute.
  12. If desired, serve over rice.

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