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    You are in: Home / Recipes / Karin's Easy Onion Dip! Recipe
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    Karin's Easy Onion Dip!

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    snowflake.9999's Note:

    This is a very simple onion dip that taste great! Only takes a few minutes of mixing and chopping and you just won't be able to stop eating it!

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    Ingredients:

    Serves: 10

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Finely chop the onion.
    2. 2
      In a large mixing bowl, mix cream cheese and onion until combined.
    3. 3
      Add milk about 1 tablespoon at a time and then mix. Keep doing this until you reach the consistency you like (I like my dip thick so it usually totals about 2 tablespoons).
    4. 4
      Now, stick a chip in it to taste the dip. Need a lil something? Add a few dashed of garlic and onion salt to your liking.
    5. 5
      Chill for 2 hours to overnight. The longer you chill it and the more garlic and onion salt you add will give it more of a kick!

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    Ratings & Reviews:

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    Nutritional Facts for Karin's Easy Onion Dip!

    Serving Size: 1 (56 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 162.9
     
    Calories from Fat 142
    87%
    Total Fat 15.8 g
    24%
    Saturated Fat 9.9 g
    49%
    Cholesterol 49.9 mg
    16%
    Sodium 134.6 mg
    5%
    Total Carbohydrate 2.3 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.5 g
    2%
    Protein 3.5 g
    7%

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