Karin's Easy Onion Dip!

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Total Time
5mins
Prep
5 mins
Cook
0 mins

This is a very simple onion dip that taste great! Only takes a few minutes of mixing and chopping and you just won't be able to stop eating it!

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Ingredients

Nutrition

Directions

  1. Finely chop the onion.
  2. In a large mixing bowl, mix cream cheese and onion until combined.
  3. Add milk about 1 tablespoon at a time and then mix. Keep doing this until you reach the consistency you like (I like my dip thick so it usually totals about 2 tablespoons).
  4. Now, stick a chip in it to taste the dip. Need a lil something? Add a few dashed of garlic and onion salt to your liking.
  5. Chill for 2 hours to overnight. The longer you chill it and the more garlic and onion salt you add will give it more of a kick!