Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Karfiol Leves (Hungarian Cauliflower Soup) Recipe
    Lost? Site Map

    Karfiol Leves (Hungarian Cauliflower Soup)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on August 30, 2006

      Terrific soup, littleturtle. I enjoyed it pretty much as written with the exception of adding more like 2 cloves of garlic. Also, I used chicken base to make up broth, which made this saltier than anticipated. Next time I'll withhold the 1 tsp salt until *after* tasting it for seasoning. If you add the parsley right before serving, it'll stay a nice bright green hot off the stove. This recipe is really easy to follow, and surprisingly tasty considering the short ingredient list! Thanks very much for posting it.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2011

      Loved it! Even my kids liked it, and they're not much for soup. I made it exactly as is, except that I blended it with a stick blender at the end to make it a bit more creamy. Tastes great, though!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2006

      This was quite tasty, added more garlic than I should have ;-)) but still tasted great! Thanks for the easy yummy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2006

      Big hit at my house last night. I added a ton of Szeged Hungarian paprika, left out the sour cream and blended it all with my Thunderstick. I don't mix meat with dairy, so I used soy milk instead of regular milk. Thanks for a wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Karfiol Leves (Hungarian Cauliflower Soup)

    Serving Size: 1 (368 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 325.2
     
    Calories from Fat 173
    53%
    Total Fat 19.2 g
    29%
    Saturated Fat 10.6 g
    53%
    Cholesterol 54.5 mg
    18%
    Sodium 1103.1 mg
    45%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 3.2 g
    13%
    Sugars 7.6 g
    30%
    Protein 14.0 g
    28%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites