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    You are in: Home / Recipes / Kapuzta (Sauerkraut) Recipe
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    Kapuzta (Sauerkraut)

    Average Rating:

    1 Total Reviews

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    • on April 17, 2012

      I halved this recipe because there's only 2 of us. I used smoked sausage and the crockpot. This smelled so good I could barely wait for it to get done. We really enjoyed this meal and will definitely make it again. Thanks for sharing. Made for Spring PAC 2012.

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    Nutritional Facts for Kapuzta (Sauerkraut)

    Serving Size: 1 (190 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 226.8
     
    Calories from Fat 158
    69%
    Total Fat 17.6 g
    27%
    Saturated Fat 6.1 g
    30%
    Cholesterol 39.7 mg
    13%
    Sodium 1104.4 mg
    46%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 2.7 g
    10%
    Sugars 3.2 g
    12%
    Protein 9.3 g
    18%

    The following items or measurements are not included:

    salt and pepper

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