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These were very good Barbequed Beans. I used "Mississippi Barbeque Sauce" brand in mine. I agree with the post that said the burnt ends are much better in it, but I was looking for something that tasted good; not necessarily the exact same taste. Thank you for the recipe.

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WhatamIgonnaeatnext? June 02, 2010

This bean casserole is excellent! I made this minus the bacon along with MarieAlice's Classic Roast Potatoes and these to sides were an awesome combination. I fed my family of 8 for two meals on this recipe and still had leftovers so I think this makes more like 16-18 servings. I will be adding this to my cookbook and making this again.

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bshemyshua February 06, 2007

I used this recipe for my first time ever to make baked beans.I live in Kansas City and have a smoke house just down the street from me. This was good and will make them again. but not as good as Smoke House. They put Burnt Ends in theirs.

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Grandma2boys July 05, 2006

Made these for the Super Bowl and they were great.

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Sheri-BDB February 08, 2006

Very, very good! I also halved the recipe and left out the bacon (because I was too lazy). They were even better as leftovers. I used the sauce from #132775.

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Gadget_Queen December 29, 2005

We liked the flavor of these beans. They weren't overly sweet which we liked. I halved the recipe. Thanks Pam-I-Am Bullwinkle

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bullwinkle November 18, 2005

Very tasty! I made 1/2 the recipe because I read the ingredients wrong and bought two 15 oz cans of beans. Baked in a 1.5-qt casserole. I cooked the bacon for 2 minutes in the microwave, then broke it up into pieces before adding to the other ingredients. Almost forgot to add that I used Barbecue Sauce for the barbecue sauce. Thanks for posting Pam!

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flower7 October 24, 2005
Kansas City Smokehouse Beans