Kansas City Smoked Turkey Salad

READY IN: 20mins
Recipe by Chef GreanEyes

From the "best of the best from the great plains" cookbook

Top Review by Patrick Bannasch

The smoky flavor of the turkey and the spice of the pepper is a fabulously tasty combination. I also cut the mayo the 3/4 cup. Thanks for posting :-)

Ingredients Nutrition

Directions

  1. combine turkey, onion, and eggs.
  2. in seperate bowl, combine mayo with remaining ingred.
  3. add mwyo mix to turkey mix and blend wel.
  4. refrigerate until ready to serve.

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