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    You are in: Home / Recipes / Kalua Pig in a Slow Cooker Recipe
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    Kalua Pig in a Slow Cooker

    Kalua Pig in a Slow Cooker. Photo by Sandi (From CA)

    1/9 Photos of Kalua Pig in a Slow Cooker

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    Total Time:

    Prep Time:

    Cook Time:

    20 hrs 10 mins

    10 mins

    20 hrs

    Sandi (From CA)'s Note:

    This is a simple way of making traditional Hawaiian kalua pig without having to dig a hole in your back yard.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pierce pork all over with a carving fork.
    2. 2
      Rub salt then liquid smoke over meat.
    3. 3
      Place roast in a slow cooker.
    4. 4
      Cover, and cook on Low for 16 to 20 hours, turning once during cooking time.
    5. 5
      Remove meat from slow cooker, and shred, adding drippings as needed to moisten.

    Ratings & Reviews:

    • on November 30, 2010

      55

      This recipe is legit! To stretch it out, add sliced cabbage for the last hour of cooking and stir it after a half hour. I always freeze the juices to pick out the fat and then add it back in and shred. I only do that because I don't like it slimy when I eat it for leftovers. Don't worry if you don't have Hawaiian sea salt because I honestly can't tell a difference.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2010

      55

      can not believe no one has tried this. The meat was so tender with such good flavor. and so easy and fast to through in the cooker. I let it sit about a hour on warm than it sliced very well. Thank you Da Mama, this will be one of my go to EASY recipes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2010

      55

      This turned out great. I will definitely do it again. Thanks for making a culinary rookie look like a hero.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (55)

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    Nutritional Facts for Kalua Pig in a Slow Cooker

    Serving Size: 1 (226 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 503.5
     
    Calories from Fat 320
    63%
    Total Fat 35.5 g
    54%
    Saturated Fat 12.3 g
    61%
    Cholesterol 149.6 mg
    49%
    Sodium 138.3 mg
    5%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 42.5 g
    85%

    The following items or measurements are not included:

    hawaiian sea salt

    liquid smoke flavoring

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