Kalbsschnitzel Mit Joghurt (Veal Steaks with Yogurt)

Total Time
32mins
Prep 0 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Rub veal steaks with salt and pepper.
  2. Heat oil and cook veal slices about 2 minutes on each side.
  3. Place veal in an ovenproof casserole.
  4. Add cored, sliced apples.
  5. Blend evaporated milk and yogurt together.
  6. Spread over apples.
  7. Place in a preheated 325 degree F. oven; cook just until bubbly, about 20 to 30 minutes.

Reviews

(1)
Most Helpful

The flavour of the dish was good, but not excellent. It didn't look pretty.

MsPia November 30, 2008

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