Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Kahlua Truffles Recipe
    Lost? Site Map

    Kahlua Truffles

    Kahlua Truffles. Photo by Nicole Perry

    1/1 Photo of Kahlua Truffles

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 15 mins

    15 mins

    4 hrs

    Cathleen Colbert's Note:

    These were the first truffles I ever attempted. I had Kahlua in the house to make the Kahlua Gingerbread Men (recipe available here at Recipezaar). Smooth and chocolatey! From RecipeSource by Judy Garnett. Cooking time is cooling time.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    truffles

    Units: US | Metric

    Directions:

    1. 1
      Melt chocolate in double boiler, then remove from heat and allow to cool to room temperature.
    2. 2
      Add egg yolks, one at a time until well blended.
    3. 3
      Mix in Kahlua and return to double boiler for 2-3 minutes, stirring constantly.
    4. 4
      Pour into bowl and beat in butter one tablespoon at a time. Continue beating until light and airy.
    5. 5
      Cover and refrigerate overnight.
    6. 6
      Form into 1 inch balls and roll in nuts, cocoa or sprinkles.
    7. 7
      Refrigerate until used. Can be frozen.

    Ratings & Reviews:

    • on October 16, 2013

      55

      This recipe is fantastic! I made it with some homemade kahlua and rolled them in Halloween sprinkles for a festive touch. I used a 1 tablespoon ice cream scoop, then put them in the freezer for about 15 minutes before trying to roll them into more perfect circles. They fit almost perfectly into mini muffin baking cups. Overall, a very fun, easy recipe. Made about 30 truffles.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Kahlua Truffles

    Serving Size: 1 (645 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 64.3
     
    Calories from Fat 43
    67%
    Total Fat 4.8 g
    7%
    Saturated Fat 2.8 g
    14%
    Cholesterol 19.7 mg
    6%
    Sodium 1.8 mg
    0%
    Total Carbohydrate 5.2 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 4.5 g
    18%
    Protein 0.5 g
    1%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites