Total Time
20mins
Prep 10 mins
Cook 10 mins

I found this recipe years ago in Canadian Living. It takes teriyaki to a different level.

Ingredients Nutrition

Directions

  1. Combine the ingredients for the marinade in a zip lock bag. Marinate for several hours or overnight.
  2. Prepare barbecue. Drain marinade into a small saucepan and bring to boil. Mix the cornstarch and water and add to the marinade and cook until thickened.
  3. Grill steak for about 5 minutes on each side for rare. Transfer steak to platter; let stand for 10 minutes.
  4. Thinly slice across grain and pass marinade as sauce.

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