http://www.food.com/recipe/kahlua-spicy-salsa-239059
Kahlua Spicy Salsa
Added July 06, 2007 | Recipe #239059
Total Time:
Prep Time:
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This was one of the recipes that Marvin my boyfriend sent me to make for dinner. Isn't he sweet??
Directions:
1
Remove stems and seeds from chilies; boil for a few minutes.
2
Do not allow them to burn.
3
Rehydrate the chilis in hot water for 15 minutes.
4
Puree with remaining ingredients.
5
Place in refrigerator for 15 minutes to allow flavors to blend.
6
Remove salsa and stir once more.
7
Serve with tortilla chips.
Nutritional Facts for Kahlua Spicy Salsa
Serving Size: 1 (166 g)
Servings Per Recipe: 2
- Amount Per Serving
- % Daily Value
- Calories 102.4
-
- Calories from Fat 8
- 81%
- Total Fat 0.8 g
- 1%
- Saturated Fat 0.1 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 601.4 mg
- 25%
- Total Carbohydrate 19.0 g
- 6%
- Dietary Fiber 4.0 g
- 16%
- Sugars 12.8 g
- 51%
- Protein 3.5 g
- 7%
More Ideas from Food.com
Bring flame-kissed flavor to a classic weeknight staple.
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