Prep 5 mins
Cook 0 mins
This is a great recipe from a 1986 Kahlua recipe book.
- Add 1.5 oz. Kahlua to a cup of your favorite eggnog (or 3/4 cup of Kahlua per quart of eggnog). Stir. Top with whipped cream and ground nutmeg. Sit back and enjoy!
This is soooo yummy! Thanks for sharing this winner. Made for Zaar Chef Alphabet Soup Tag.
OMG this is soooo good. I love eggnog and I tried vodka before but Kahlua is so much better