Kahlua-Cardamom Cappuccino

Submitted by Hey Jude

"Try a cup of this with your dessert after Christmas dinner! This is a rich and decadent, once a year treat (or more often if you're so inclined!). Prep time includes 10 minute coffee brewing time."

 

• Ready In: 20mins
• Ingredients: 5
• Yields: 10 6oz cups
• Serves: 10

ingredients

• 3 cups brewed coffee
• 3 cups half-and-half
• 1 cup rum
• 1 cup coffee-flavored liqueur (such as kahlua)
• 2 teaspoons ground cardamom

directions

1. Combine all ingredients in a large saucepan or Dutch oven.
2. Cook over medium heat until mixture is just about to boil, but DO NOT boil!
3. Remove from heat and serve immediately.

Reviews

[Rita1652]

Just love the way the cardamom came through. This is great iced as well! I skipped the rum. A must try! Thanks!!!