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    You are in: Home / Recipes / Kahlua Brownies Recipe
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    Kahlua Brownies

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Donna Matthews's Note:

    Rich and chocolatey with a hint of coffee and kahlua ... topped with a rich creamy frosting and you have the perfect potluck dessert ... or serve it with some vanilla ice cream for a company dessert. Cook time does not include cooling time for the brownies before adding the frosting.

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    Ingredients:

    Yield:

    9x13 pan

    Units: US | Metric

    Brownies

    frosting

    Directions:

    1. 1
      To make the brownies:.
    2. 2
      Melt together the butter and baking chocolate in a double boiler or microwavable bowl, stirring frequently.
    3. 3
      Pour into mixing bowl and let cool while you are collecting all your other ingredients.
    4. 4
      To the chocolate mixture, add the eggs and beat well.
    5. 5
      Then add the vanilla, kahlua and coffee crystals and mix well.
    6. 6
      Beat in the sugar, flour, salt and baking powder until well mixed.
    7. 7
      Scrape into a buttered 9x13 baking dish.
    8. 8
      Bake in a preheated 350 degree oven for about 30 minutes; do not overbake or the brownies will be dry.
    9. 9
      Let cool completely on a wire rack before frosting.
    10. 10
      For frosting:.
    11. 11
      To melt the chocolate squares, I like to use a 1 cup glass measuring cup in the microwave; stirring often and using short time periods.
    12. 12
      To slightly cooled chocolate, stir in vanilla, kahlua, and coffee crystals.
    13. 13
      In a mixing bowl, beat butter until creamy.
    14. 14
      Alternately add sugar and chocolate mixture , beating until smooth.
    15. 15
      Add salt to taste (the saltiness should just bring out the sweetness, not overpower it).
    16. 16
      Spread over cooled brownies.

    Ratings & Reviews:

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    Nutritional Facts for Kahlua Brownies

    Serving Size: 1 (1869 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7514.0
     
    Calories from Fat 2821
    37%
    Total Fat 313.5 g
    482%
    Saturated Fat 189.1 g
    945%
    Cholesterol 1334.0 mg
    444%
    Sodium 4930.1 mg
    205%
    Total Carbohydrate 1121.5 g
    373%
    Dietary Fiber 40.4 g
    161%
    Sugars 861.4 g
    3445%
    Protein 80.0 g
    160%

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