1/6 Photos of Kabab (Kebabs or Middle Eastern Skewers)
Kababs are popular in the Middle East. These are often prepared during barbecues and eaten with pita bread and salads. Yield is approximate.
My Private Note
Units: US | Metric
- 1mix all ingredients in a food processor, pulse for a few seconds just enough to mix them. If you don't have a food processor, mix them well with your hands in a bowl.
- 2shape like jumbo hotdogs, not footlong just 3 inches long :P
- 3skewer them and grill each side until cooked; you can put 2 kebabs for each skewer then serve warm.
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Nutritional Facts for Kabab (Kebabs or Middle Eastern Skewers)
Serving Size: 1 (169 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 361.1
- Calories from Fat 225
- Total Fat 25.0 g
- Saturated Fat 9.7 g
- Cholesterol 113.3 mg
- Sodium 498.3 mg
- Total Carbohydrate 0.5 g
- Dietary Fiber 0.1 g
- Sugars 0.1 g
- Protein 31.1 g