Just Peanut Butter Fudge

READY IN: 30mins
Recipe by Graymare47 252632

No Fluff, no chocolate....just peanut butter fudge!! And it doesn't have to be beaten!! This recipe was given to me by a friend, years ago!

Top Review by mersaydees

Classic fudge recipe with one of my favorite flavors: peanut butter! I admit that although it's a sunny day with relatively low humidity, I just couldn't get my candy thermometer to register quite to 250°F; these turned out great nonetheless. Thanks, Graymare! Made for Spring 2010 PAC.

Ingredients Nutrition


  1. Butter an 8" x 8" pan.
  2. In a large, heavy saucepan, combine milk, sugar and 2 tbs margarine. Swab the top of the pan with the remaining margarine, to prevent boiling over. Cook over medium-high heat, stirring constantly, until it reaches a hard ball stage, on a candy thermometer.
  3. Remove from the heat and stir in the peanut butter and vanilla. Pour into prepared pan. Cool and cut into squares.

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