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    You are in: Home / Recipes / Just Peanut Butter Fudge Recipe
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    Just Peanut Butter Fudge

    Just Peanut Butter Fudge. Photo by mersaydees

    1/2 Photos of Just Peanut Butter Fudge

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Graymare47 # 252632's Note:

    No Fluff, no chocolate....just peanut butter fudge!! And it doesn't have to be beaten!! This recipe was given to me by a friend, years ago!

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Butter an 8" x 8" pan.
    2. 2
      In a large, heavy saucepan, combine milk, sugar and 2 tbs margarine. Swab the top of the pan with the remaining margarine, to prevent boiling over. Cook over medium-high heat, stirring constantly, until it reaches a hard ball stage, on a candy thermometer.
    3. 3
      Remove from the heat and stir in the peanut butter and vanilla. Pour into prepared pan. Cool and cut into squares.

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    Ratings & Reviews:

    • on April 24, 2010

      55

      Classic fudge recipe with one of my favorite flavors: peanut butter! I admit that although it's a sunny day with relatively low humidity, I just couldn't get my candy thermometer to register quite to 250°F; these turned out great nonetheless. Thanks, Graymare! Made for Spring 2010 PAC.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Just Peanut Butter Fudge

    Serving Size: 1 (1180 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 117.5
     
    Calories from Fat 39
    33%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.1 g
    5%
    Cholesterol 2.7 mg
    0%
    Sodium 45.7 mg
    1%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 17.1 g
    68%
    Protein 2.0 g
    4%

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