Just Peachy French Toast
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 1 egg white
- 1⁄4 cup skim milk
- 1 teaspoon vanilla extract
- 4 slices thin-sliced whole wheat bread
- 4 teaspoons peach jam (or any flavor)
- 2 teaspoons reduced-calorie margarine
directions
- In a small bowl, combine egg white, milk, and vanilla.
- Mix well with a fork or wire whisk.
- Pour into a shallow pan.
- Make 2 sandwiches from the bread and jam, putting 2 tsp of jam inside each sandwich.
- Dip sandwiches in milk mixture, coating both sides.
- Melt 1 tsp of the margarine in a preheated nonstick skillet or griddle over medium heat.
- Place sandwiches in skillet and brown lightly.
- Turn, add remaining margarine, and brown the other sides.
- Serve hot.
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Reviews
RECIPE SUBMITTED BY
Whisper
Macedon, NY
I live near Rochester NY with my husband and our 18-year-old cat, Fluffy. It's actually Fluffy's house, but he allows us to live here as long as we pamper him and feed him generously. Our daughter, Kree, whom some of you know from Zaar, is also living with us again while she begins a new business venture in real estate. She's the one who got me hooked on Zaar and taught me to try new recipes rather than stay in the cooking rut I was in.
In my free time I like to take long rides or sit by the water, both of which I find very relaxing. I also like to do counted cross-stitch and read. I dabble in photography, always looking for that elusive 'perfect' shot. I did more cooking before I started working full-time, and plan to again when I retire (still years away, but dreaming).