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    You are in: Home / Recipes / Junior League - Cheesy Yellow Squash Recipe
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    Junior League - Cheesy Yellow Squash

    Junior League - Cheesy Yellow Squash. Photo by *Parsley*

    1/1 Photo of Junior League - Cheesy Yellow Squash

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    JLofAustin's Note:

    Cheesy Yellow Squash

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    Units: US | Metric


    1. 1
      Combine the squash, onion, sugar, and salt with enough water to cover. Bring to a boil, reduce and simmer until tender, drain. Spoon squash mixture into a bowl and mash. Add butter and mix. Stir in the eggs and add the cheddar cheese, milk, bread crumbs and cayenne pepper and mix. Spoon into a buttered 8x8 baking dish. Sprinkle with Parmesan. Bake at 350 for 30 minutes or until brown and bubbly.

    Ratings & Reviews:

    • on August 09, 2012


      Really enjoyed this dish..made it as a side dish with a roast. Seemed to me like it tasted like eggs with squash and cheese...leftovers I warmed up and ate for breakfast! Took longer than 35 min. for me. But will be sure to make it again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2012


      Delicious! It was cheesy and moist but not at all runny. I made this just as written. I sprinkled with parmesan about halfway through baking so it wouldn't get too brown. Thanx for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Junior League - Cheesy Yellow Squash

    Serving Size: 1 (262 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 137.6
    Calories from Fat 57
    Total Fat 6.3 g
    Saturated Fat 2.3 g
    Cholesterol 190.2 mg
    Sodium 401.9 mg
    Total Carbohydrate 11.4 g
    Dietary Fiber 1.8 g
    Sugars 5.8 g
    Protein 9.3 g

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