June Lovell's Rolls

Submitted by dancing cook

"Delicious rolls that the whole family will LOVE!!"

 

• Ready In: 2hrs 5mins
• Ingredients: 8
• Serves: 12

ingredients

• 1 fresh yeast cake
• 1⁄2 cup warm water
• 1⁄2 cup milk
• 1⁄4 cup butter
• 2 eggs, well beaten
• 3 cups flour
• 3⁄4 teaspoon salt
• 2 tablespoons sugar

directions

1. Add yeast cake into 1/2 cup warm water.
2. Scaled milk and then cool to warm.
3. Melt 1/4 Cup butter in milk.
4. Mix all ingredients together.
5. Turn out on floured board.
6. Knead.
7. Cover.
8. Let rise till double in size.
9. Shape into rolls.
10. Brush with milk.
11. Rise 45 minutes to 1 hour.
12. Bake at 425 for 10-15 minutes.