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    You are in: Home / Recipes / Jumbo Pecan Date Oatmeal Cookies Recipe
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    Jumbo Pecan Date Oatmeal Cookies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    mandagirl's Note:

    When my mom first made these I wasn't too excited to try them, because, well...there were no chocolate chips in them! Now they are one of my favorites.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Beat butter and sugars at med. speed with electric mixer until light and fluffy. Reduce speed to low and add flour, baking soda, vanilla, salt , cinnamon and eggs. Mix just until blended, scraping bowl occasionally. With spoon, stir in oats, dates and pecans.
    2. 2
      Drop cookie dough by level 1/4 cup 3 inches apart on ungreased cookie sheets.
    3. 3
      Bake cookies for about 20 to 25 minutes in a 350°F preheated oven.
    4. 4
      Remove from sheet and cool on wire rack.

    Ratings & Reviews:

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    Nutritional Facts for Jumbo Pecan Date Oatmeal Cookies

    Serving Size: 1 (1714 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3626.1
     
    Calories from Fat 1386
    38%
    Total Fat 154.0 g
    236%
    Saturated Fat 66.2 g
    331%
    Cholesterol 455.5 mg
    151%
    Sodium 1977.0 mg
    82%
    Total Carbohydrate 524.1 g
    174%
    Dietary Fiber 47.1 g
    188%
    Sugars 270.2 g
    1080%
    Protein 65.8 g
    131%

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