1 Review

We enjoyed this for dinner last night. I made exactly as written, but when it came to baking the dish there wasn't a temperature written in the directions, so I baked it at 350 degrees. Next I would add some garlic to this dish along with the shallot. Thanks for sharing. Made for Spring PAC 09.

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diner524 March 31, 2009
Julie's Turkey Tetrazzini