4 Reviews

The best chicken salad sandwich ever. I used a rotisserie chicken that I bought from the supermarket and ended up putting it all on a croissant sandwich. Wonderful!

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librarygirl May 25, 2007

I made this for a light sunday lunch and it turned out really good! I substituted cashews for sliced almonds and it was delicious. I would probably use a little less mayo next time. But loved the recipe! Thanks for sharing!

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Chef Neptune February 05, 2007

Great with crusty bread on a hot summer day!

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crescendogal July 19, 2006

Terrific, Jule! I would never have thought to add the feta! Wasn't sure how much salt/pepper to add (due to salt in nuts and cheese), so I went easy and let it chill overnight. Glad I did! Doubled the recipe, and increased both the grapes and cashews by 2x. Next time, I may add some curry. YUMM-O!

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Pellerin August 26, 2005
Julie's Favorite Cashew Chicken Salad Sandwich