Julie's Bean Dip or Refried Beans

Total Time
5 mins
5 mins

Easy and delicious! The cream cheese and green onions really make this dish special. This was originally a bean dip recipe, but we like it so much we serve it as refried beans too.

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  1. Mix ingredients together and heat in the microwave until everything is melted and mixed well.
  2. If serving as a dip, place in crockpot on warm. Tastes even better if you make it up ahead of time, refrigerate 'til needed then reheat.
  3. Note: When doubling the recipe, it's okay to use a 30 ounce can - you don't have to be exact with the measurements.