65 Reviews

Great idea for burgers! I used a brand of steak seasoning in my meat, and it was great. DH loved them! Thanks for a great idea!

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Becky in Wisconsin May 04, 2009

We used Paula Deen's house seasoning for the salt and pepper.

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stephanief May 02, 2009

What an excellent way to make burgers! They really are juicy and tender... So delicious!

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~Chef Lori~ April 26, 2009

I can't believe I forgot to review this!.. This is the ONLY way to make a burger on the grill! No more hockey pucks when using lean beef! I had New York Style Deli Pickles with these and a hunk of cheddar on top.

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Secret Agent March 24, 2009

I needed help when I decided to make burgers; I was out of pickles and my tomato was spoiled. I thought dry burgers, ick. I literally typed in juicy hamburgers, 5 recipes came up and I picked a winner. I will never make hamburgers any other way (except if I don’t have any ice), Moist, flavorful throughout, and yes, juicy!! Thank you Marie!!

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JT'sMom February 26, 2009

I made one of these burgers tonight for dinner and it was just great! I also added worchestershire to the mix, pan fried and topped with sauted mushrooms and swiss cheese. I have to say this is one of the best burgers I've had in a long time. Very easy to make. Will make them like this from now on. Thanks Marie.

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msjill111 January 23, 2009

I pan fried these and they were great. So juicy. I like a burger that drips juice on the plate when you take a bite. I put a little worchestershire sauce in it too and it was delicious.

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Cherienjeff January 01, 2009

These were very good and moist. Will make again. So simple to make.

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mpumphrey1 December 15, 2008

This recipe is really good. I did add garlic powder and instead of using 2 T of water, I used only 1 T. water and 1 T. Worchestire sauce for more flavor. I also added a small pat of butter in the middle of the burger as well. The recipe is very moist and delicious!

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AirForceWife98 October 03, 2008

Wow - so easy & no fat added. I added a tablespoon of seeded mustard just for fun and the family raved! Thanks Marie

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Catherine Robson September 26, 2008
Juicy Hamburgers