Judy's Tax Season Corned Beef and Cabbage

Total Time
4hrs 5mins
Prep 5 mins
Cook 4 hrs

Judy serves this during tax season because her kids love it, and her husband (an accountant) doesn't! Posted by request.

Ingredients Nutrition

Directions

  1. In large kettle, cover corned beef with water, add spices and bring to boil.
  2. Lower heat and simmer 3 hours.
  3. Slice cabbage into wedges, wash potatoes.
  4. Add potatoes and cook 1/2 hour, then add cabbage and cook 15 minutes.

Reviews

(1)
Most Helpful

Haven't tried your recipe but love the name. I always have recipe that I like but the rest of the family does not. I will just have to make this because of the catchy title. Thanks

toshea March 10, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a