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    You are in: Home / Recipes / Judy's Cheddar Apple Muffins Recipe
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    Judy's Cheddar Apple Muffins

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    oilpatchjo's Note:

    I hope you enjoy these breakfast muffins they are yummy!

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Combine first 4 ingredients in bowl add grated cheddar blend.
    2. 2
      Cream butter and sugar add eggs one at a time to blend.
    3. 3
      Add grated apple to moist mixture.
    4. 4
      Add moist to dry mixture until just combined.
    5. 5
      Bake @ 350 for about 20 to 30 minutes or until golden brown and a tooth pick comes out clean.
    6. 6
      Note: Add ½ apple more if ingredients look too dry. Oven temperatures are varied so watch closely until golden brown and the toothpick comes out clean.

    Ratings & Reviews:

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    Nutritional Facts for Judy's Cheddar Apple Muffins

    Serving Size: 1 (72 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 238.7
     
    Calories from Fat 102
    43%
    Total Fat 11.4 g
    17%
    Saturated Fat 6.7 g
    33%
    Cholesterol 74.2 mg
    24%
    Sodium 421.3 mg
    17%
    Total Carbohydrate 28.7 g
    9%
    Dietary Fiber 0.8 g
    3%
    Sugars 12.3 g
    49%
    Protein 5.5 g
    11%

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