Judy's Cheddar Apple Muffins

oilpatchjo's Note:

I hope you enjoy these breakfast muffins they are yummy!

• Total Time: 40 mins
• Prep Time: 20 mins
• Cook Time: 20 mins

Ingredients:

Serves: 12

Yield: 12.0 muffins

• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon salt
• 3/4 cup cheddar cheese (coarsely grated)
• 1/2 cup butter (unsalted)
• 2/3 cup sugar
• 3 eggs (large)
• 1 cup apple (grated)

Directions:

1. Combine first 4 ingredients in bowl add grated cheddar blend.
2. Cream butter and sugar add eggs one at a time to blend.
3. Add grated apple to moist mixture.
4. Add moist to dry mixture until just combined.
5. Bake @ 350 for about 20 to 30 minutes or until golden brown and a tooth pick comes out clean.
6. Note: Add ½ apple more if ingredients look too dry. Oven temperatures are varied so watch closely until golden brown and the toothpick comes out clean.