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1 hrs 30 mins
I came up with this recipe when I desired a chili with a different flavor and texture than the chili's I have had in the past. It is flexible in temperature and texture by how much and what type of chilies and your ratio of ground meat and chunked meat you use.
Units: US | Metric
Serving Size: 1 (308 g)
Servings Per Recipe: 6
The following items or measurements are not included:
chipotle chiles in adobo