Jrs Creamy Christmas Brew (Aka Homemade) Irish Cream
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
3 beer bottles
- Serves:
- 6-8
ingredients
- 1 cup scotch
- 24 ounces half-and-half cream
- 14 ounces sweetened condensed milk
- 1 egg, beaten
- 1⁄4 teaspoon instant coffee
- 1 tablespoon chocolate syrup
directions
- Beat the egg, then mix all together thoroughly. Taste and tweak as necessary (we usually go a little heavy on the scotch, coffee & syrup). Pour into clean brown glass bottles and store in the refrigerator. Shake bottles every other day. Tastes better after "aging" 2 weeks but is also great consumed right away. Feel free to use the cheap scotch as the price you pay has NO effect on the flavor.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Cookbook junky! Getting ready to adopt a baby girl from China so looking to try a whole new country's worth of recipes.