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    You are in: Home / Recipes / Joy's Pasta with Chicken and Broccoli Recipe
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    Joy's Pasta with Chicken and Broccoli

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Hey Jude's Note:

    I found this recipe in the Chicago Tribune Food Guide about 10 years ago. It's called "Joy's" because it's Regis Philbin's wife, Joy's, recipe. He raved about this dish on "Live" one day and shortly afterward, his wife Joy demonstrated the recipe on the show. It's really good and cooks pretty fast once you assemble all your ingredients.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, heat the oil over medium heat.
    2. 2
      Saute garlic for about 1 minute, until golden, stirring constantly.
    3. 3
      Add chicken strips and saute until white and almost completely cooked.
    4. 4
      Add broccoli and saute until crisp-tender; then add sun-dried tomatoes, basil, red-pepper flakes, salt and pepper.
    5. 5
      Add wine, then broth and butter and cook 3-5 minutes, or until heated through, stirring occasionally.
    6. 6
      Toss the cooked pasta with the chicken mixture.
    7. 7
      Serve with parmesan cheese, if desired.

    Ratings & Reviews:

    • on May 12, 2008

      35

      I made this last night, and added sliced red onion, toasted pine nuts, and crumbled goat's cheese instead of the parm. It was good, but I'd add more seasoning next time. The small amount of basil isn't quite enough to do justice to the rest of the ingredients.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2008

      45

      This really is a good recipe. I may have to make it again tonight! I have also added sliced mushrooms, toasted pine nuts and sliced black olives, zuchinni, asparagus. Any pasta will work. Otherwise it can be rather bland. Part2: It has been years since I have made this, tonight I stirred in about 1/4 C parmesan shortly before serving and serve w/ crushed red pepper at the table for more zip!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2004

      35

      I added some cream to the recipe and that made it taste better. It was a nice recipe, but not something I would make time and time again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Joy's Pasta with Chicken and Broccoli

    Serving Size: 1 (241 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 499.9
     
    Calories from Fat 206
    41%
    Total Fat 22.9 g
    35%
    Saturated Fat 5.0 g
    25%
    Cholesterol 88.4 mg
    29%
    Sodium 275.8 mg
    11%
    Total Carbohydrate 48.0 g
    16%
    Dietary Fiber 3.2 g
    12%
    Sugars 1.3 g
    5%
    Protein 24.1 g
    48%

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