Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

I found this on the net; and was posted by Marti. It's 97°F at 10 am where I live and will probably get to 111°F today. I'm always looking for things that are cool and easy to prepare. This fits the bill. I make this as is, but I'm sure you could use low-fat or fat-free condensed milk, same on the Cool Whip. Chill time is represented in the cooking time.

Ingredients Nutrition

Directions

  1. Mix the condensed milk and the lemon juice. Add the rest of the ingredients.
  2. Pour into 2 graham cracker pie crusts and chill.

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